Sign up
Join our mailing list to keep up-to-date with our latest news and events
Click here to sign up for our newsletterA Taste of Judaism
Food is an important part of Jewish culture and religious practice. Students will discover what makes food kosher and what a “hechsher” means. Are the rules of kashrut still relevant today?
Students will make and taste traditional Jewish food and explore in the galleries which foods are eaten on Jewish festivals and special occasions and why.
Religious Education KS3/KS4 Practices and ways of life: Expressing meaning